Geezer Cookbook

Grilled Chicken With Pineapple Salsa
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GRILLED CHICKEN WITH PINEAPPLE SALSA

 

2 lbs boneless chicken breast

1 pkg chicken mesquite marinade

Salsa

1 can crushed pineapple

1 red bell pepper, chopped

2 green onion, sliced

1 tbs lime juice

1 tsp teriyaki sauce

1/4 tsp pepper

1/4 tsp red pepper

 

Marinate chicken according to package directions.  Grill.  Combine salsa ingredients and serve over chicken.

Dwayne Pritchett (aka) Medicine Man